The Chaga mushroom, thriving exclusively on Birch trees in the Northern Hemisphere's cold climates, is a rich source of unique bioactive compounds like inotodiol and betulin.
These have been the subject of research in traditional medicine due to their myriad potential health benefits. Kakadu Plum, native to Australia, is world-famous for its unparalleled vitamin C content.
Our Double Liquid Extract Flavourings are meticulously created using a specialized double extraction process in our state-of-the-art labs in Australia and the USA.
This innovative method ensures that the mushroom's fruiting bodies and mycelium are used, encapsulating the full spectrum of Chaga's beneficial properties. All our products are natural and alcohol-based, ensuring unrivaled quality.
Our Chaga & Kakadu Plum Double Liquid Extract can easily be incorporated into your daily routine. Add 2ml (approximately 1/2 dropper full) directly to your coffee, smoothie, tea, or water, infusing them with an antioxidant kick. This product also serves as a unique antioxidant-enriched ice cream or milkshake ingredient.
Chaga & Kakadu Plum Power Smoothie: Blend 1 cup of your preferred fruits, 1 cup of almond milk, a scoop of your preferred protein powder, and 2ml of our Chaga & Kakadu Plum Double Liquid Extract. Start your day with this antioxidant-packed smoothie for energy and an immune system boost.
Indulgent Antioxidant Ice Cream: Combine 2 cups of full-fat cream, 1 cup of sugar, a teaspoon of vanilla extract, and 2ml of Chaga & Kakadu Plum Double Liquid Extract. Churn and freeze for an indulgent treat packed with antioxidants.
No, Chaga is native to colder climates of the Northern Hemisphere, especially in areas like Siberia, Alaska, and parts of Northern Canada. It grows specifically on Birch trees, a type of tree that is not found in the natural Australian environment.
Chaga mushroom extract is often used for its potential health benefits. It is believed to be rich in antioxidants, which can help to combat oxidative stress in the body. It has been used in traditional medicine to support immune function, potentially lower "bad" cholesterol, balance blood sugar levels, and as a part of preventive strategies against certain diseases like cancer and rheumatoid arthritis. However, more research is needed to confirm these benefits and potential uses.
In general, Chaga is considered safe to consume daily for most people. However, everyone's body reacts differently to supplements. It's always recommended to start with a lower dosage and monitor your body's reaction before increasing to a daily regimen. It's also important to consult a healthcare professional before starting any new dietary supplement regimen.
Chaga extract is generally considered safe for most people. However, it may interact with certain medications. It can affect blood clotting, so it's essential for individuals on anticoagulants or preparing for surgery to consult a healthcare provider before consuming Chaga. As with any supplement, potential side effects could occur, and it's always best to speak with a healthcare professional before starting a new supplement regimen.
Currently, no research indicates that Chaga is unsafe for kidneys when taken by healthy individuals. However, it may contain oxalates, which in excessive amounts, can be harmful to kidney function. Individuals with kidney disease or kidney-related issues should consult their healthcare provider before adding Chaga or any new supplement to their regimen.
